Lining up a rack of lamb for Easter but don't want it to go to waste? Here's how to turn your leftovers into lunch.

<p>Every year, the UK generates around 6.6 million tonnes of household food waste. We're all about making the most of your meal, and making it last, too &ndash; which is why we've collected some of our favourite lamb recipes to turn leftovers into a delicious, filling dish for the next day (or three). </p><p>Here are four ways to make leftover lamb last beyond Easter Day.</p><h2>STIR-FRIED COUSCOUS PILAF</h2><p>With harissa and dates, bring a little Middle Eastern heat to your leftover lamb with this easy, throw-together <a href="https://www.asda.com/good-living/recipe/lamb-couscous-pilaf" target="_blank">couscous recipe</a>. The peas and sultanas can be substituted with green veg and sweetcorn, raisins or apple.</p><p style="text-align: center;"><img alt="lamb-couscous-pilaf__square" class="ci-image ci-square" src="https://ui3.assets-asda.com/dm/lamb-couscous-pilaf__square_GL?scl=1"></p><h2>CURRIED RICE SALAD </h2><p><a href="https://www.asda.com/good-living/recipe/roast-beef-curried-rice-salad" target="_blank">This rice salad</a> can be eaten hot or cold, with chicken, pork, lamb or ham, making it a versatile lunchtime staple. The vinegar and chutney reduction cuts through the soft texture of the rice, and the curry powder brings the flavour.</p><p style="text-align: center;"><img alt="roast-beef-curried-rice-salad__square" class="ci-image ci-square" src="https://ui3.assets-asda.com/dm/roast-beef-curried-rice-salad__square_GL?scl=1"></p><h2>FAMILY-SIZED SHEPHERD'S PIE</h2><p>Is there anything more comforting than a <a href="https://www.asda.com/good-living/recipe/shepherds-pie" target="_blank">shepherd's pie</a>, with butter-whipped potatoes on top and well-seasoned lamb beneath? Pop it in the freezer and save for lazy evenings or last-minute lunches.</p><p style="text-align: center;"><img alt="shepherds-pie__square" class="ci-image ci-square" src="https://ui3.assets-asda.com/dm/shepherds-pie__square_GL?scl=1"></p><h2>MOROCCAN-STYLE LAMB TAGINE</h2><p>A fragrant stew with a fruity twist, this <a href="https://www.asda.com/good-living/recipe/lamb-tagine" target="_blank">lamb tagine</a> is best served with fresh herbs on top to complement the warming spices infused in the slow-cooked recipe.</p><p style="text-align: center;"><img alt="imageRecipeLambTagine-2x__square" class="ci-image ci-square" src="https://ui3.assets-asda.com/dm/imageRecipeLambTagine-2x_GL?scl=1"></p><p><em>Feeling inspired? Find all the ingredients you need at <a href="http://www.asda.com/" target="_blank">Asda.com</a> or find your local store <a href="http://storelocator.asda.com/" target="_blank">here</a>.</em></p>

How to make the most of lamb leftovers

By Asda Good Living,9th February 2021

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