BBQ Fruit with Boozy Mascarpone

Name: BBQ Fruit with Boozy Mascarpone | Asda Good Living
Total time: 20 min
Yield: 8
Cuisine: Caribbean
Ingredients: Oil, to grease; 1 Pineapple, cut into wedges; 1 Watermelon, cut into wedges; 3 Peaches, cut into wedges; 125g Mascarpone; 125g Plain yogurt; 1 tbsp Icing sugar; 3 tbsp Dark rum

Strictly for adults, this dessert needs its own section of the barbecue kept free for grilling. Not enough space? Remove the grill, let it cool, then scrub with scrunched-up foil when the mains are done.?

By Asda Good Living,11th May 2022

Cook: 20 Mins

Serves: 8

Price: 62p per serving

Nutritional Information

Each 139g serving contains

Energy
801kj
138kcal

Fat
7.6g

Med
11%

Saturates
5g

Med
25%

Sugars
11.4g

Med
13%

Salt
0.07g

Low
1%

of your 5-a-day

of your reference intake.
Typical energy values per 100g:
576kj/138kcal

Ingredients

Oil, to grease

1 Pineapple, cut into wedges

1 Watermelon, cut into wedges

3 Peaches, cut into wedges

125g Mascarpone

125g Plain yogurt

1 tbsp Icing sugar

3 tbsp Dark rum

Method

Mix together the boozy mascarpone ingredients. Cover and chill until needed.

Lightly oil the bars of your barbecue. Cook the fruit over a high heat for 4-5 mins per side (in batches if needed), turning carefully with tongs and a thin spatula, if the fruit is sticking..

Arrange the fruit on a platter and serve with the boozy mascarpone, or plain yogurt, if you prefer. Dark rum can be switched out for elderflower cordial for an alcohol-free version.