Recipes
Recipes

Chilling banana iced dessert

Our super-creepy cones will send a shiver down your spine…

Our super-creepy cones will send a shiver down your spine…

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(2 votes)
Cooking Time

Cook: 4 Hours 10 Mins

Cooking Time

Serves: 20

Cooking Time

Price: 60p per serving

Nutritional Information

Each 101g serving contains

Energy
714kj
171kcal
9%
Fat
2.9g
Low
4%
Saturates
2.5g
Med
13%
Sugars
23.5g
High
26%
Salt
0.10g
Low
2%
of your reference intake.
Typical energy values per 100g:
707kj/169kcal

Ingredients

6 very ripe, medium-sized bananas

405g can condensed milk

400g Asda Fat Free Greek Style Yogurt

5 tubes Dr. Oetker Food Colour Gel in Black

40g desiccated coconut

20 Asda Waffle Cones

Method

1
Mash the bananas with a fork. Mix with the condensed milk and yogurt. Add 4 tubes of the black colouring and stir until evenly mixed. Put in a plastic, lidded box and freeze for at least 4 hrs.
2
Meanwhile, put the desiccated coconut in a bowl with the final tube of black colouring. Mix until evenly coloured. Set aside.
3
Put the frozen yogurt mixture in a piping bag fitted with a large star nozzle and pipe into the cones (or simply scoop). Sprinkle the coconut on top and serve immediately.

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