Recipes
Recipes

Clericó

This South American version of the iconic sangria is made with white wine and a medley of juicy summer fruits

This South American version of the iconic sangria is made with white wine and a medley of juicy summer fruits

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(4 votes)
Cooking Time

Cook: 10 Mins

Cooking Time

Serves: 8

Cooking Time

Price: £1.20 per serving

Ingredients

1 bottle dry white wine

500ml Asda Lemon & Lime Zero

3 peaches, destoned and sliced

1 grapefruit, sliced

10 strawberries, halved

1 orange, sliced

12 red grapes, halved

1 banana

Mint leaves, to decorate

Method

1
Put the white wine, Lemon & Lime Zero, peaches, grapefruit, strawberries, orange and grapes in a large jug and mix together. Chill in the fridge for 1 hr or preferably overnight.
2
Before serving, peel and slice the banana and add to the jug along with ice cubes and mint leaves, to decorate.
Alcoholic drink aware

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