Purple Slaw

Name: Purple Slaw | Asda Good Living
Total time: 15 min
Yield: 8
Cuisine: British
Ingredients: 2 Carrots, peeled; 2 Raw beetroots, peeled; 1 Red cabbage, cored and finely shredded; 1/2 Red onion, finely sliced; 300g Natural full-fat yogurt; 1 Lemon, juiced; 2 tbsp Wholegrain mustard

If you’d prefer a richer coleslaw, use mayonnaise instead of yogurt.

By Asda Good Living,10th May 2022

Cook: 15 Mins

Serves: 8

Price: 28p per serving

Nutritional Information

Each 176g serving contains

Energy
570kj
77kcal

Fat
1.8g

Low
3%

Saturates
0.7g

Low
4%

Sugars
9g

Med
10%

Salt
0.4g

Low
7%

of your 5-a-day

of your reference intake.
Typical energy values per 100g:
324kj/77kcal

Ingredients

2 Carrots, peeled

2 Raw beetroots, peeled

1 Red cabbage, cored and finely shredded

1/2 Red onion, finely sliced

300g Natural full-fat yogurt

1 Lemon, juiced

2 tbsp Wholegrain mustard

Method

Cut the carrots and beetroots into matchsticks (a mandolin or food processor attachment is easiest). Put into a large bowl and mix through the cabbage and onion.

In a separate bowl, mix the yogurt, lemon juice and mustard. Add to the vegetables and mix to combine. Chill until needed.