Recipes
Recipes

Sausage, spinach and mixed pepper traybake

No chopping, no peeling just throw it all in

No chopping, no peeling just throw it all in

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(27 votes)
Cooking Time

Cook: 35 Mins

Cooking Time

Serves: 4

Cooking Time

Price: 95p per serving

Nutritional Information

Each 311g serving contains

Energy
1381kj
330kcal
17%
Fat
8.4g
Low
12%
Saturates
1.9g
Low
10%
Sugars
5.9g
Low
7%
Salt
1.65g
Med
28%
1
of your 5-a-day
of your reference intake.
Typical energy values per 100g:
444kj/106kcal

Ingredients

8 Asda frozen Reduced Fat Pork Sausages

200g frozen Scratch Cook Sliced Mixed Peppers

100g frozen Scratch Cook Sliced Red Onion

200g frozen Scratch Cook Whole Leaf Spinach

300g Asda frozen Crispy Potatoes

1tbsp frozen Scratch Cook Chopped Garlic

2tbsp frozen Scratch Cook Italian Herb Mix

1tsp rapeseed oil

2tsp smoked paprika

1tbsp tomato purée

Method

1
Preheat the oven to 200C/180C Fan/Gas 6.
2
Toss all the ingredients together in a large baking tray so they are in a single layer and evenly coated in the herbs and spices.
3
Bake for 25-30 mins until the sausages are cooked and potatoes crisp. Check after 15 mins and drain off any excess liquid before returning to the oven