Recipes
Recipes

Bangin’ root veg stew

Ready-chopped veg is a great timesaver – just pour them in!

Ready-chopped veg is a great timesaver – just pour them in!

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(71 votes)
Cooking Time

Cook: 8 Hours 10 Mins

Cooking Time

Serves: 6

Cooking Time

Price: £1.29 per serving

Nutritional Information

Each 435g serving contains

Energy
1018kj
244kcal
12%
Fat
8.7g
Med
12%
Saturates
2.6g
Med
13%
Sugars
9.6g
Med
11%
Salt
1.31g
Med
22%
2
of your 5-a-day
of your reference intake.
Typical energy values per 100g:
234kj/56kcal

Ingredients

8 Butcher’s Selection Cumberland Sausages

1 tbsp sunflower oil

1 x 1kg Grower’s Selection Root Vegetable Stew Pack

1 level tsp smoked paprika

1 level tsp mixed dried herbs

400ml hot chicken or veg stock, made with 1 cube

390g carton Asda Italian Thick Cut Chopped Tomatoes

150g whole cherry tomatoes

1 tsp Worcestershire sauce

Handful chopped kale (optional)

Method

1
Preheat the slow cooker to low if the manufacturer recommends it. Heat the oil in a frying pan and brown the sausages on the outside. Transfer to the slow cooker.
2
Add the stew pack, paprika, herbs and stock to the slow cooker.
3
Add the cherry tomatoes, chopped tomatoes and Worcestershire sauce. Cook, covered, for 6-8 hrs. If you’re using kale, add it 10 mins before serving.
4
Serve with Grower’s Selection Smoky Mash (optional).

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