The sweetness of the squash complements the spiciness of the chilli beautifully
The sweetness of the squash complements the spiciness of the chilli beautifully
Cook: 1 Hour 20 Mins
Serves: 6
Price: 52p per serving
1 large butternut squash, halved lengthways and seeds removed
2tsp rapeseed oil
1 red onion, finely sliced
10g Asda Grower's Selection Coriander, leaves and stalks chopped separately
2 garlic cloves, thinly sliced
2tsp Asda Cajun Seasoning
400g tin Asda Smart Price Chopped Tomatoes in Tomato Juice
400g tin Asda Smart Price Red Kidney Beans in Water, drained and rinsed
400g tin Asda Green Lentils in Water, drained and rinsed
1 vegetable stock cube, dissolved in 300ml boiling water
4tbsp reduced-fat soured cream
1 lime, cut into wedges, to serve