2-of-5aday

Butternut squash, mushroom and chestnut lasagne

The Italian classic gets a winter veggie remake into a comforting crowd pleaser.

Our creamy black dhal curry recipe makes an easy and nutritious supper to soothe the soul on those chilly evenings – it’s also vegan and gluten-free.

This hearty ragu is loaded with pork mince, green lentils and smoky salami for a pasta dish with heaps of flavour, finished with a garlicky topping.

Nurturing and satisfying, this all-in-one dish of comfort has tasty beans and greens, and will go down a treat.

Break out a deep-pan crowd-pleaser for the Friday night movie, with fancy yet quick toppings and no-fuss dough.

This savoury American bread bake has veg and sticky onions. Great for brunch and beyond.

A one-dish meal for a school night, with veg grated into the sauce so the kids will never know.