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8 Gluten-Free Recipes Everyone Will Love

For savoury and sweet dishes, look no further than our go-to guide for gluten-free inspiration.

Keep the kids sweet during the school holidays and cook up a traybake treat – better still, get them to help you with baking. It’s time to get messy!

Impress with our Irish-inspired dishes.

Chocolate spread is your baking secret weapon – try these Nutella desserts for World Nutella Day on 5 Feb.

Brighten up January with these vibrant puds that celebrate all things fruity

MaterChef contender Rishi says: "Finish your Diwali dinner with a slice of Gajar Halwa Cake, a South Asian spiced pudding meets carrot cake."

Nobody will guess this one is gluten-free – lemon curd is the secret ingredient.

Bring a little sunshine and joy to a rainy spring day with this totally tropical bake. We suggest toasting extra coconut for nibbling on.

All the yumminess of a classic Victoria, but no fiddly assembly. Then let the kids have fun with our rainbow topping.

An old-school favourite gets a cake-over in this seasonal bake. It’s perfect for afternoon tea or pud.

Celebrate the season with an inspired bread and butter pudding and hot cross bun cake combo.

This sweet treat is topped with sunny orange slices to give a citrussy kick and put a refreshing twist on a nostalgic favourite.