canaps

Zesty nojito

Mint and elderflower leaves mingle to make a heavenly thirst-quencher.

Conjure up that holiday feeling in a chilled glass of spicy punch, served straight up and on the rocks with a fruity garnish and slices of lime.

Dunk these Thai-inspired party appetisers in a dipping sauce.

Rustle up mouthfuls of this curried combo on mini poppadom plates.

It’s cute, it’s bite-sized – this super-light snack will refresh your palate.

Enjoy sunset in a stem glass with tangy raspberries and bubbles.

It’s all about the berries and depth of flavour in this stylishly ombré drink.