classic-recipes

Classic chilli con carne

What will you serve yours with? Baked spuds, tortillas or rice?

Cosy up with this champ of a family dinner. Balance the meat and mash with a serving of lightly steamed baby carrots and sweet-tasting peas.

This dish makes the most of your store-cupboard without sacrificing those warming flavours.

Our much-loved oaty friend, with moreish soft interior and crispy golden exterior, is taken to the next level with a darkly delicious topping.