glutenfree-recipes

‘You’d never know’ lemon drizzle cake

Nobody will guess this one is gluten-free – lemon curd is the secret ingredient.

You may think that chewy bagels aren’t possible on a gluten-free diet – but they really are.

Gluten-free pastry is easily achievable with just a few simple ingredients – and this golden, buttery pastry with a creamy filling is a dream.

A chewy, yeasted base topped with a rich, sundried tomato infused sauce, creamy mozzarella cheese, punchy black olives and rocket leaves.