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        mac-and-cheese

        Betwixmass - try these tasty leftovers recipes

        Betwixmass - try these tasty leftovers recipes

        Festive fridge raiders.

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        6 vegan recipes for less than £1

        6 vegan recipes for less than £1

        Save money on deliciously healthy plant-based dishes with these yummy vegan recipes – all for less than £1 per portion.

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        Pub grub classics

        Pub grub classics

        Raise the bar and give comfort-food favourites the ultimate upgrade

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        Gooey Three Cheese Mac 'N' Cheese

        Gooey Three Cheese Mac 'N' Cheese

        Cooking Time35 Mins
        ServesSERVES 6

        Red Fox, Parmigiano Reggiano and mozzarella make this ultimate comfort dish.

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        Gammon mac and cheese with crispy topping

        Gammon mac and cheese with crispy topping

        Cooking Time45 Mins
        ServesSERVES 4

        Leftover gammon, creamy parsnip purée and herby croutons give a tasty twist to this classic

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        Mac ’n’ cheese with beer and a crispy bacon crumb

        Mac ’n’ cheese with beer and a crispy bacon crumb

        Cooking Time55 Mins
        ServesSERVES 8

        A smoky bacon and herby thyme crust plus an ale and gooey two-cheese sauce make this pasta-bake truly irresistible

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        Mac and cheese with chicken and leeks

        Mac and cheese with chicken and leeks

        Cooking Time40 Mins
        ServesSERVES 4

        Use different veggies to make this dish your own

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        Leek mac ’n’ cheese

        Leek mac ’n’ cheese

        Cooking Time40 Mins
        ServesSERVES 4

        Crunchy nuts and crumbs top this pasta fave

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        Mac ’n’ cheese salad

        Mac ’n’ cheese salad

        Cooking Time25 Mins
        ServesSERVES 4

        We’ve given this family favourite combination a summer makeover – and it’s just as irresistible!

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        Butternut squash mac 'n' cheese

        Butternut squash mac 'n' cheese

        Cooking Time1 Hour
        ServesSERVES 4

        This kids’ favourite is fun and easy to prepare – and it’s packed with tasty veg, too

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