roast

Fuss-free Christmas feast

Whatever your party size for Christmas feasting this year – we've got your turkey covered!

Our favourite ways to pimp up your roast

We think you will love these flavour combinations!

In this alternative method for cooking Easter lamb, the joint is butterflied making it cook quicker and more evenly

Tender cauliflower with a crunchy, cheesy crust — perfect for a vegetarian Sunday roast dinner option or as a side

A delicately nutty, smoky take on this love-or-hate veg

Team classic roast beef with hearty, flavoured mash and a rich, savoury cream sauce

Slow cooking the joint makes the lamb wonderfully tender – just seal it securely with foil.

For any whole turkey over 4kg, allow 20 mins/kg of thawed weight, plus 90 mins. So a 6.25kg bird needs 3 hrs 35 mins in an oven preheated to

The subtle, warm flavour of saffron plus a crisp cheese crumb gives your roasties a delicious twist