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        Butternut squash, mushroom and chestnut lasagne

        Butternut squash, mushroom and chestnut lasagne

        Cooking Time1 Hour 40 Mins
        ServesSERVES 6

        The Italian classic gets a winter veggie remake into a comforting crowd pleaser.

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        Moroccan-Inspired Chickpea and Apricot Vegan Filo Pie

        Moroccan-Inspired Chickpea and Apricot Vegan Filo Pie

        Cooking Time1 Hour 20 Mins
        ServesSERVES 6

        Layer up vibrant veggies and add a fancy, nutty pastry topping to make this summer showstopper.

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        Brought to you by

        Asda LogoGeorge Logo

        Privacy CentreCookies Settings