vegetarian

15 Ways With Aubergine

Stir aubergine into curries, salads, soups or make it the main event with these amazing recipes.

Make the most of the modest mushroom with these super savoury dishes.

Boil them, roast them or smother them in spices – try these simple recipes that champion the humble spud

M&S quality, with the Asda price - that's more like it!

Create fragrant and hearty meals using our new Ras El-Hanout from the Cook by Asda range.

Shake up a double hit of alcohol, thick cream and ice then sip it from a glass dipped in melted white chocolate… divine.

What’s Christmas without stuffing? Flavoursome, yet light – if you have any left over, pop them in a sandwich for a Boxing Day bite.

This dish makes the most of your store-cupboard without sacrificing those warming flavours.

Sweet and herby slow roasted shallots form the perfect base to this get ahead gravy.

An asian inspired ramen with aubergines

To vary this dish try using Asda Korma or Tikka Curry Paste instead of Balti to make a tasty change.

This aubergine & pepper bake is a satisfying vegetarian recipe that can be eaten on its own or served as a side.