Gochujang Scrambled Eggs

Name: Gochujang Scrambled Eggs | Asda Good Living
Total time: 10 min
Yield: 3
Cuisine: Korean
Ingredients: 4 Large Eggs; 1 tsp Salt; 1 tsp Black Pepper; 1 tsp Chilli Flakes; 1 heaped tsp Cook! By ASDA Gochujang; 30g Cheddar Cheese, grated; 1 tbsp Butter; 2 Spring Onions; 3 ASDA Flatbreads

You can also use Cook by Asda Gochujang for soups or stews, and in burgers for an extra kick of spice.

By Asda Good Living,24th July 2023

Cook: 10 Mins

Serves: 3

Price: £3.35 per serving

Nutritional Information

Each 144g serving contains

Energy
1873kj
311kcal

16%

Fat
17.3g

Med
25%

Saturates
7.1g

High
36%

Sugars
2.3g

Low
3%

Salt
2.59g

High
43%

of your reference intake.
Typical energy values per 100g:
1301kj/311kcal

Ingredients

4 Large Eggs

1 tsp Salt

1 tsp Black Pepper

1 tsp Chilli Flakes

1 heaped tsp Cook! By ASDA Gochujang

30g Cheddar Cheese, grated

1 tbsp Butter

2 Spring Onions

3 ASDA Flatbreads

Method

Crack your eggs into a bowl and add the salt, pepper, chilli flakes and Gochujang. Whisk mixture together with a fork.

Add in the grated cheese and mix until combined.

Put the pan on a low heat, add the butter into the pan and let it melt.

Add the egg mixture into the pan and begin to stir occasionally with a spatula.

Next, chop spring onions into small circles.

After the eggs appear creamy, take off the heat and continue stirring.

Serve on ASDA flatbreads and garnish with spring onions and optional Gochujang on the side.