Recipes
Recipes

Hot and spicy meatball pizza

A mid-week meal made even easier, with our hack to use shop bought flatbreads.

A mid-week meal made even easier, with our hack to use shop bought flatbreads.

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(25 votes)
Cooking Time

Cook: 30 Mins

Cooking Time

Serves: 4

Cooking Time

Price: £1.72 per serving

Nutritional Information

Each 272g serving contains

Energy
2356kj
563kcal
28%
Fat
21.2g
High
30%
Saturates
10.1g
Med
50%
Sugars
9.0g
Med
10%
Salt
1.80g
High
30%
of your reference intake.
Typical energy values per 100g:
866kj/207kcal

Ingredients

250g Butcher’s Selection Lean Beef Mince (Typically less than 5% fat)

4tbsp Asda Tomato And Basil Pizza Topper

2 Asda Tomato & Garlic Flatbread

½ green pepper, finely sliced

½ red onion, finely sliced

10g Parmesan, finely grated

75g Asda Four Cheese Blend

1 small mild red chilli, finely sliced

Method

1
Preheat the oven to 220C/200C Fan/Gas 8. Roll the mince into 10 balls. Cook in the oven for 10 mins.
2
Spread 2tbsp of the pizza topper over each flatbread, top with the green pepper, red onion, Parmesan and fiery cheese blend.
3
Add the meatballs and the red chilli to the pizza, then bake for 5 mins until the cheese is golden and bubbling.