Watermelon ice lollies

Name: Watermelon ice lollies | Asda Good Living
Total time: 20 min
Yield: 8
Cuisine: American
Ingredients: 400g watermelon, cut into chunks; 15g dark chocolate chips; 200g honeydew melon, cut into chunks; 50g Greek-style yogurt; 2 kiwi fruit, peeled and chopped; You will also need 8 ice lolly moulds

Fun and colourful, this is the perfect post-BBQ treat for kids and grown-ups alike!

By Asda Good Living,15th June 2018

(31 votes)

Cook: 20 Mins

Serves: 8

Price: 27p per serving

Nutritional Information

Each 98g serving contains

Energy
197kj
47kcal

Fat
1.4g

Low
2%

Saturates
0.8g

Low
4%

Sugars
7.3g

Med
8%

Salt
0.02g

Low
<1%

of your 5-a-day

of your reference intake.
Typical energy values per 100g:
201kj/48kcal

Ingredients

400g watermelon, cut into chunks

15g dark chocolate chips

200g honeydew melon, cut into chunks

50g Greek-style yogurt

2 kiwi fruit, peeled and chopped

You will also need 8 ice lolly moulds

Method

Blend the watermelon until smooth. Pour into the ice lolly moulds until 2⁄3 full. Freeze for 30 mins. Sprinkle a few chocolate drops into each mould to create the watermelon ‘seeds’, then freeze for a further 30 mins.

Blend the honeydew melon, then stir in the yogurt to combine. Insert the lolly sticks into the watermelon, then gently pour over the honeydew mixture. Freeze for 30 mins.

Blend the kiwi, divide between the moulds and freeze for 2 hrs.

Just before serving, dip the moulds in warm water to loosen the lollies.