Turn your hot cross buns into the perfect pud for Easter weekend.
Read MoreM&S quality, with the Asda price - that's more like it!
Read MoreCreate delicious snacks, salads and cakes with this budget-friendly, orange-hued relative of the spud.
Read MoreThree easy aromatic recipes to celebrate the end of Ramadan by Rabia Rashad.
Read MoreThis year, Asda is celebrating its biggest Ramadan yet, and we have teamed up with Zubda Malik to create some delicious new recipes!
Read MoreA different twist on carrot cake, this recipe for carrot cupcakes makes 12 moist, sweet and delicious buns that are great for parties or picnics.
Read MoreTo vary this dish try using Asda Korma or Tikka Curry Paste instead of Balti to make a tasty change.
Read MoreThis aubergine & pepper bake is a satisfying vegetarian recipe that can be eaten on its own or served as a side.
Read MoreThe Middle Eastern spice sumac adds a wonderful tangy flavour to this hearty salad.
Read MoreThis soup is a meal in a bowl. You could replace the salmon with white fish or prawns for a change
Read MoreA quick and simple guacamole-style dip recipe made with soured cream, avocado and chilli.
Read More"The Spinach and Feta Borek recipe offers an abundance of flavours and textures while being easy on the budget!" - Zubda
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