stew

15 Ways With Chickpeas

15 Ways With Chickpeas

This humble store cupboard staple is the perfect ingredient for pepping up lunch and dinner dishes.

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5 Budget-Friendly Dinners For Spring

5 Budget-Friendly Dinners For Spring

Your family’s Monday to Friday meal plan for less than £25.

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3 Ways With: Yogurt

3 Ways With: Yogurt

Three dishes using this fridge staple including out-of-this-world brownies.

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Tempting lunch ideas under 400 calories

Tempting lunch ideas under 400 calories

Meal Maths: Create your own casserole

Meal Maths: Create your own casserole

Tailor to your taste by simply picking one of each of the five categories of food into your pan for the ideal dish!

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Chicken stew with yogurt dumplings

Chicken stew with yogurt dumplings

Cooking Time1 Hour 15 Mins
ServesSERVES 4

Serve up this satisfying dish with soft, pillowy dough toppers.

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Sausage, sweet potato and lentil parsley stew

Sausage, sweet potato and lentil parsley stew

Cooking Time40 Mins
ServesSERVES 4

Try this comforting cassoulet for a family-friendly supper that’s bang on budget.

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Chickpea stew with garlic baguette

Chickpea stew with garlic baguette

Cooking Time1 Hour
ServesSERVES 6

A great dish for sharing after a long day outside in the sun.

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Chicken, pesto and vegetable stew

Chicken, pesto and vegetable stew

Cooking Time25 Mins
ServesSERVES 4

Beans, kale and chicken thighs combine to make a midweek meal winner that’s ready in under 30 mins.

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Spanish-style chicken, chorizo, pepper and butter bean stew

Spanish-style chicken, chorizo, pepper and butter bean stew

Cooking Time40 Mins
ServesSERVES 8

Smoky and satisfying, the flavours of España really pack a punch

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Chicken stew and rice

Chicken stew and rice

Cooking Time40 Mins
ServesSERVES 4

A hearty budget friendly midweek meal, chicken stew with rice.

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Smoky chorizo & butter bean stew

Smoky chorizo & butter bean stew

Cooking Time30 Mins
ServesSERVES 4

You could use chickpeas instead if you prefer. The green beans add in more of your 5-a-day, straight from the freezer.

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