Rare beef and horseradish crispy bites

Name: Rare beef and horseradish crispy bites | Asda Good Living
Total time: 15 min
Yield: 12
Cuisine: British
Ingredients: 200g Butcher's Selection Garlic & Herb Thin Cut Beef Sizzle Steak (take from the fridge 30 mins before you're ready to cook it); 70g Kettle Vegetable Chips; 2tbsp horseradish sauce

Sizzling good steak with a kick of heat

By Asda Good Living,14th December 2016

(1 votes)

Cook: 15 Mins

Serves: 12

Price: 34p per serving

Nutritional Information

Each 23g serving contains

Energy
51kj
53kcal

Fat
3g

Low
4%

Saturates
0.5g

Low
3%

Sugars
1.5g

Low
2%

Salt
0.09g

Low
2%

of your reference intake.
Typical energy values per 100g:
220kj/53kcal

Ingredients

200g Butcher's Selection Garlic & Herb Thin Cut Beef Sizzle Steak (take from the fridge 30 mins before you're ready to cook it)

70g Kettle Vegetable Chips

2tbsp horseradish sauce

Method

Heat a nonstick frying pan on medium. Cook the steak for 2 mins on each side.

Remove the steak from the pan and let it rest for 5 mins. Slice it into thin strips.

Spoon a little horseradish onto each crisp and top with a slice of steak. Serve straight away.