Recipes
Gulab Jamun Barfi
This festive Ramadan and Eid season, we have partnered with MasterChef Winner, Restaurateur and Cookery Author, Shelina Permalloo.
This festive Ramadan and Eid season, we have partnered with MasterChef Winner, Restaurateur and Cookery Author, Shelina Permalloo.
Cook: 20 Mins
Serves: 12
Price: £0.45 per serving
Nutritional Information
Each 83g serving contains
Energy
974kj
279kcal
974kj
279kcal
14%
Fat
11g
11g
Med
15%
15%
Saturates
5.5g
5.5g
High
28%
28%
Sugars
37g
37g
High
41%
41%
Salt
0.13g
0.13g
Low
2%
2%
of your reference intake.
Typical energy values per 100g:
1174kj/281kcal
Typical energy values per 100g:
1174kj/281kcal
Ingredients
1 tin of Asda sweetened condensed milk
6 Royal Dessert Gulab Jamun cut into quarters
50g Asda ground almonds
100g Asda white chocolate
Method
1
Place the condensed milk and white milk chocolate into a pan on a medium heat.
2
Cook the pan mixture until the sides come away and the mixture comes together as one, this will take around 8-10mins.
3
Remove the pan from the heat and tumble in the gulab jamun.
4
Place into a greased small brownie tray.
5
Top with more gulab jamun and almonds for decoration.
6
Cut into squares and gift or serve.