What better way to celebrate National Peanut Butter Day?
Read MoreGolden pastry wrapped around a savoury nut medley, vegetable and herb filling
Read MoreA tower of choc-swirled, nutty meringue layered with luscious light mascarpone and drizzled with rich, dark chocolate
Read MoreCrunchy on the outside, chewy on the inside – these treats so simple to make, too…
Read MoreYou can use a variety of nuts or just one or two types. Store for up to three weeks in an airtight container.
Read MoreYou can use any spices you like for this, such as chilli, cinnamon or mixed spice for a Christmas twist
Read MoreThe spiced nuts make perfect gifts for parties – keep them in an airtight container until ready to serve
Read MoreGrated carrots add a delicate sweetness to this satisfying, nutty chickpea loaf, which has hints of smoked paprika and creamy tahini
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