Creamy deliciousness topped with popcorn. Indulgence in a glass!
(5 votes)
Cook: 10 Mins
Serves: 4
Price: 49p per serving
Nutritional Information
Each 100ml serving contains
Energy
623kj
149kcal
623kj
149kcal
7%
Fat
5.2g
5.2g
Med
7%
7%
Saturates
3.0g
3.0g
Med
15%
15%
Sugars
18.5g
18.5g
High
21%
21%
Salt
0.18g
0.18g
Low
3%
3%
of your reference intake.
Typical energy values per 100g:
623kj/149kcal
Typical energy values per 100g:
623kj/149kcal
Ingredients
2tsp Askeys Treat! Milk Chocolate Flavour Dessert Sauce
150g frozen yogurt
150ml semi-skimmed milk
4tbsp squirty cream
20g Asda Toffee Popcorn
10g dark chocolate, shaved into curls with a veg peeler
2tsp Askeys Treat! Toffee Flavour Dessert Sauce
Method
1
Prepare2sundae glasses by tilting them to the side and circling inside the rims, about 1cm down, with the chocolate and toffee sauces. Then stand the glasses upright so the sauces drizzle down inside them.
2
Blitz the frozen yogurt and milk in a blender.
3
Divide the milkshake mixture between the 2 glasses, top with squirty cream, toffee popcorn, a little more toffee sauce and some chocolate shavings.
4
Serve immediately with 2 paper straws in each glass.