Recipes
Spiced candied walnuts
You can use any spices you like for this, such as chilli, cinnamon or mixed spice for a Christmas twist
You can use any spices you like for this, such as chilli, cinnamon or mixed spice for a Christmas twist
(3 votes)
Cook: 15 Mins
Serves: 18
Nutritional Information
Each 22g serving contains
Energy
582kj
139kcal
582kj
139kcal
7%
Fat
11.4g
11.4g
Med
16%
16%
Saturates
1.2g
1.2g
Low
6%
6%
Sugars
5.7g
5.7g
Med
6%
6%
Salt
0.0g
0.0g
Low
0%
0%
of your reference intake.
Typical energy values per 100g:
2644kj/632kcal
Typical energy values per 100g:
2644kj/632kcal
Ingredients
270g of walnut halves
100g of caster sugar
100ml of water
1tbsp of cayenne pepper
500ml Vegetable oil for frying
Sea salt
Method
1
Add cayenne pepper and sugar to the water and bring to the boil. Add the walnuts and cook for 2mins.
2
Drain, and deep fry the walnuts for 1 min.
3
Sprinkle with sea salt and serve warm or cold.