bread

The ultimate Father's Day afternoon tea

The ultimate Father's Day afternoon tea

Want to treat your dad to something special this Father's Day? We've got it covered!

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Best ever lunch ideas for grown-ups

Best ever lunch ideas for grown-ups

These recipes make a great packed lunch or enjoyed in the comfort of your own home!

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One pan breakfast toastie

One pan breakfast toastie

We trialled this TikTok trending brekkie sandwich so you didn’t have to

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The best brunch recipes

The best brunch recipes

Everything you need to know about sourdough

Everything you need to know about sourdough

From what 'sourdough' actually means, to how to make your own loaf at home

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How to make the ultimate sandwich

How to make the ultimate sandwich

Make sure you get the anatomy of your sarnie right this National Sandwich Day

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What you can expect from Asda's new artisan bread range

What you can expect from Asda's new artisan bread range

Golden Syrup Cinnamon and Pecan Babka

Golden Syrup Cinnamon and Pecan Babka

Cooking Time3 Hours
ServesSERVES 10

If you thought making a babka was difficult, it’s time to change that! This Cinnamon and Pecan Babka is a no-knead dough that is easy to follow. Babkas make excellent gifts simply wrapped up in baking paper with a ribbon. So why not raise a smile and bake an extra one and gift it to someone you love

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Fruity soda bread snail

Fruity soda bread snail

Cooking Time45 Mins
ServesSERVES 0

Made with two types of dough, this cute fruit bread recipe from Briony Williams has a sprinkling of juicy raisins and cranberries

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Chicken, pesto and sundried tomato ciabatta

Chicken, pesto and sundried tomato ciabatta

Cooking Time10 Mins
ServesSERVES 4

Perfect to share, this toasted open sarnie is full of sunshine flavours

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Crab crostini

Crab crostini

Cooking Time12 Mins
ServesSERVES 12

For a taste of luxury, top crisp Italian bread with delicate white crab meat dressed with basil, chilli and lemon zest

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Winter Panzanella

Winter Panzanella

Cooking Time1 Hour
ServesSERVES 6

For an earthy, nutty twist on the classic Tuscan-style salad, use leftover bread, goat's cheese and hazelnuts for this no-waste winter dish

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Pecan Treacle Tart

Pecan Treacle Tart

Cooking Time1 Hour 15 Mins
ServesSERVES 12

Leftover sourdough blitzed into crumbs soaks up the syrup, giving the filling a lovely fluffy texture that compliments the crunchy pecans

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Caramelised Sourdough and Raspberry No-Churn Ice Cream

Caramelised Sourdough and Raspberry No-Churn Ice Cream

Cooking Time20 Mins
ServesSERVES 10

Chill out by churning up a rich ice cream. Toasty caramelised leftover breadcrumbs add flavour and texture to this creamy dessert

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