Guaranteed to make your mouth water, this sweet teriyaki soup is full of fresh herbs and spices
Read MoreFlat as a pancake? Not these high-rise beauties! Enjoy as a light, fluffy – and showstopping – dessert
Read MorePimp a pot of quick-cook noodles with fresh veg and an egg, for an easy take on the classic Japanese dish
Read MoreA crunchy, zesty salad adds zing to these tasty kebabs with a sweet, sticky teriyaki glaze
Read MoreFlaky white fillets in a delicately savoury Japanese-style glaze
Read MoreSlow cooking makes the chicken super-tender & infuses the broth with aromatic flavours – this dish also works well with tofu, veg or prawn
Read MoreKatsu, a crispy cutlet with curry sauce, is simple to cook - and tastes so much better when it's homemade
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