seasonal

5 nostalgic seaside dishes to enjoy this summer

5 nostalgic seaside dishes to enjoy this summer

Nostalgic recipes inspired by the seaside for you to try this summer.

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5 recipes that are best of British this October

5 recipes that are best of British this October

Welcome to October! We’re celebrating the Best of British fresh produce with these delicious autumnal recipes.

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5 recipes that are best of British this September

5 recipes that are best of British this September

As the seasons start to change, we celebrate our favourite picks from September’s fresh produce.

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5 Best of British recipes for August

5 Best of British recipes for August

5 seasonal recipes using the best of British produce

5 seasonal recipes using the best of British produce

We’ve picked out our 5 favourite recipes for July – all using fresh produce that’s Best of British.

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The best apple recipes to try under 70p

The best apple recipes to try under 70p

Get into the autumn mindset with these budget-friendly warming apple recipes

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Raspberries: Meet the producers

Raspberries: Meet the producers

Vegan stuffed cabbage rolls

Vegan stuffed cabbage rolls

Cooking Time35 Mins
ServesSERVES 4

These flavour-packed parcels are crammed with spiced butternut squash, beans and a hit of chilli

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Brussels sprouts with pancetta

Brussels sprouts with pancetta

Cooking Time20 Mins
ServesSERVES 6

Classic festive veg – made even better!

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Spring vegetable parcels

Spring vegetable parcels

Cooking Time45 Mins
ServesSERVES 6

Cooking vegetables in individual paper parcels locks in their flavour and looks sophisticated, too.

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Courgette, asparagus and Parmesan salad

Courgette, asparagus and Parmesan salad

Cooking Time25 Mins
ServesSERVES 4

Fresh, crunchy and perfect for summer

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Chicken in plums and sweet spice

Chicken in plums and sweet spice

Cooking Time1 Hour
ServesSERVES 3

Honey & Co's sticky, spicy chicken inspired by the Middle East is the perfect dinner party dish

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Chilli & tomato chutney

Chilli & tomato chutney

Cooking Time3 Hours
ServesSERVES 4

Chutney will keep for a year if unopened. Once opened, keep in the fridge and use within two weeks. Please note the serving size refers to jars but the nutritional information refers to a teaspoon.

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