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New potato salad

Transform your classic potato salad with this gorgeous recipe

With its wonderful sweet-and-sour taste, this crunchy slaw makes a great side dish for meat or fish.

These potatoes have a delicious crunchy top, with the slices underneath soft and fluffy

This bean dish makes a change from potatoes and is quicker to make. You can use other types of white beans, too, if you prefer.

You could use couscous in place of the bulgur wheat in this colourful salad.

Large beef tomatoes are great stuffed with rice-based fillings for a flavour-packed meal. Or try bulgar wheat pilaf or Bolognese sauce inside.

A savoury vegetarian crumble that's comforting, warm and delicous ... and a good way to use up veg.