chinese-new-year

Create the perfect night in for Chinese New Year

Create the perfect night in for Chinese New Year

From spring rolls to takeaway-style favourites, we have all you need to celebrate the Chinese festival

Read More
How to craft your own Chinese New Year decorations

How to craft your own Chinese New Year decorations

Thinking of throwing a festive dinner or drinks party?

Read More
Chinese New Year: How to be more dog

Chinese New Year: How to be more dog

Discover what your inner canine can do for your wellbeing… and put a wag in your tail

Read More
5 food and drink pairings you have to try this Chinese New Year

5 food and drink pairings you have to try this Chinese New Year

Plant-based ‘beef’ in black bean sauce

Plant-based ‘beef’ in black bean sauce

Cooking Time15 Mins
ServesSERVES 4

This simple-to-make one-pan dish is perfect for a tasty family meal that’s ready in minutes

Read More
Chris Bavin's sweet and sour pork

Chris Bavin's sweet and sour pork

Cooking Time30 Mins
ServesSERVES 4

‘Once you’ve made your own sweet and sour sauce, you’ll never look back – it’s super-tasty, and it takes less time than ordering a takeaway'

Read More
Vegan spring rolls

Vegan spring rolls

Cooking Time40 Mins
ServesSERVES 6

Crammed with crunchy veg and flavoured with garlic and ginger, dip these crispy golden bites in sweet soy sauce

Read More
Vegan kung pao crispy cauliflower with veg fried rice

Vegan kung pao crispy cauliflower with veg fried rice

Cooking Time40 Mins
ServesSERVES 4

Sriracha-spiced cauliflower and veggie rice, enriched with soy sauce, peanuts and crunchy pak choi

Read More
Stir-fried broccoli with beef

Stir-fried broccoli with beef

Cooking Time20 Mins
ServesSERVES 4

A quick and healthy supper for when you’re short on time.

Read More
Chinese mushrooms with egg noodles

Chinese mushrooms with egg noodles

Cooking Time12 Mins
ServesSERVES 4

Create an authentic Oriental flavour.

Read More
Sweet and sour turkey

Sweet and sour turkey

Cooking Time30 Mins
ServesSERVES 4

With no batter, this recipe is a healthier alternative to the Chinese takeaway favourite

Read More