dinner-parties

Fruity Pimm's jellies

A grown-up jelly that’s ideal for entertaining - and it’s fat free!

A wintry spin on a creamy dessert. Make it at least two hours in advance to allow the flavours to develop

We cut a heart shape out of card to use as a stencil, then dusted the puds with icing sugar.

This healthy recipe is easy and makes a fantastic family meal bursting with tomato, garlic and saffron flavour

In this alternative method for cooking Easter lamb, the joint is butterflied making it cook quicker and more evenly

A savoury twist on bread and butter pudding.

This is a simple but impressive Italian home-made main dish.