Chefs with a taste for travel take a look back at the holiday-inspired dishes they most like to serve at this time of year...
Read MoreFrozen onions, herbs, and sweet potato chips anyone?
Read MoreSavour the flavours of the tropics with these succulent coconut and lemongrass prawns.
Read MoreTuck into creamy homemade fish pie with a luscious layer of chip-shop fave mushy peas
Read MoreJuicy tiger prawns get an umami hit of tangy fish sauce and tamarind in this tasty noodle dish
Read MoreThis zingy, fresh-flavoured dish is created by marinating raw prawns in citrus juice to cure them
Read MoreFresh-flavoured wraps with juicy king prawns and a zingy, zesty pineapple and chilli salsa
Read MoreJuicy prawns and a ready-prepped mix of classic stir-fry veg get a zip of red chilli
Read MoreMix this in the morning and chill until ready to eat – the lime juice keeps the avocado from going brown
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