weeknight-winner

Lentil dhal with soft boiled eggs

Crispy chickpeas add crunch to this spicy dish

Leftover gammon, creamy parsnip purée and herby croutons give a tasty twist to this classic

A fakeaway classic! Make your own Chinese-inspired dish with a handy hack - using a can of your fizzy favourite as a sauce base!

Grilling speeds up the cooking time of this veggie, cheesy fave

Ready-spiced chicken sits on top of a crunchy salad with a punchy peanut dressing

Zesty, crunchy citrus breadcrumbs and romaine leaves give classic bacon and pasta a new spin

Earthy spinach works well with the Mediterranean veg and rich tomato sauce in this veggie dish – make it up to a day in advance