Recipes
Creamy chicken & pea curry
A great everyday curry recipe that is super quick and easy to make but packed with strong flavours.
A great everyday curry recipe that is super quick and easy to make but packed with strong flavours.
Cook: 20 Mins
Serves: 4
Price: 76p per serving
Nutritional Information
Each 354g serving contains
Energy
1805kj
431kcal
1805kj
431kcal
22%
Fat
21.7g
21.7g
High
31%
31%
Saturates
7.1g
7.1g
Med
36%
36%
Sugars
4.3g
4.3g
Low
5%
5%
Salt
1.4g
1.4g
Med
23%
23%
of your reference intake.
Typical energy values per 100g:
510kj/122kcal
Typical energy values per 100g:
510kj/122kcal
Ingredients
1 onion, chopped
1 tsp oil
2 tbsp Asda Madras Curry Powder
2 x 392g cans Asda Chunky Chicken
550g can Asda Garden Peas
25g flaked almonds, lightly toasted
Rice, to serve
Mango chutney, to serve
Poppadoms, to serve
Method
1
Fry the onion in the oil over a medium heat until soft. Add the curry powder and reduce to a low heat, stirring for 2 minutes.
2
Add the chicken and peas and heat through, stirring occasionally.
3
When ready to serve, sprinkle with almonds and spoon over steamed rice. Serve with mango chutney and poppadoms.