Recipes
Gluhwein
With aromatic cloves, cinnamon and citrus flavours, this ‘glowing wine’ is traditionally served at Christmas markets
With aromatic cloves, cinnamon and citrus flavours, this ‘glowing wine’ is traditionally served at Christmas markets
(6 votes)
Cook: 20 Mins
Serves: 8
Price: 93p per serving
Nutritional Information
Each 221ml serving contains
Energy
2827kj
675kcal
2827kj
675kcal
8%
Fat
0.0g
0.0g
Low
0%
0%
Saturates
0.0g
0.0g
Low
0%
0%
Sugars
9.3g
9.3g
Med
10%
10%
Salt
0.0g
0.0g
Low
0%
0%
of your reference intake.
Typical energy values per 100g:
1279kj/306kcal
Typical energy values per 100g:
1279kj/306kcal
Ingredients
2 bottles red wine
2 oranges
1 tsp cloves
2 cinnamon sticks, plus extra to serve
50g caster sugar
Method
1
Pour the wine into a pan. Stud the oranges with the cloves, then slice into rounds. Add to the pan with the cinnamon sticks and sugar.
2
Heat until simmering, then simmer gently for 15 minutes.
3
To serve, pour into glasses and decorate with an orange slice and cinnamon stick.
Please drink responsibly. For the facts, visit drinkaware.co.uk.
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