Tuna & sweetcorn jacket potato

Name: Tuna & sweetcorn jacket potato | Asda Good Living
Total time: 1 h 40 min
Yield: 1
Cuisine: British
Ingredients: 1 medium potato, baked; 50g Asda Soft and Creamy Full Fat Soft Cheese; ½ x 185g can tuna chunks in spring water, well drained; 1 heaped tbsp canned sweetcorn, drained; 1 tbsp Cheddar (or Red Leicester); Rocket, to serve (optional)

A tasty combination and a great way to eat healthy fish.

By Asda Good Living,21st September 2015

(5 votes)

Cook: 1 Hour 40 Mins

Serves: 1

Price: 93p per serving

Nutritional Information

Each 335g serving contains

Energy
2214kj
529kcal

26%

Fat
17g

Med
25%

Saturates
11g

High
52%

Sugars
6.3g

Low
7%

Salt
1.2g

Med
20%

of your reference intake.
Typical energy values per 100g:
661kj/158kcal

Ingredients

1 medium potato, baked

50g Asda Soft and Creamy Full Fat Soft Cheese

½ x 185g can tuna chunks in spring water, well drained

1 heaped tbsp canned sweetcorn, drained

1 tbsp Cheddar (or Red Leicester)

Rocket, to serve (optional)

Method

With a teaspoon, scoop out the flesh of the potato into a bowl, leaving a shell about as thick as your little finger, taking care not to break the skin.

Mash the potato and the soft cheese together.

Stir in the tuna and sweetcorn and season with pepper. Use the mixture to stuff the potato shells.

Put on a baking tray. Grate the cheese and sprinkle it on top. Put them in the oven for 10 minutes. Serve with rocket, if liked.