Recipes
Blood-red ribs & wings
These gory-looking ribs and wings in a tangy sauce are ideal for a creepy feast
These gory-looking ribs and wings in a tangy sauce are ideal for a creepy feast
(1 votes)
Cook: 1 Hour 10 Mins
Serves: 10
Price: 70p per serving
Nutritional Information
Each 173g serving contains
Energy
1029kj
246kcal
1029kj
246kcal
12%
Fat
8g
8g
Med
11%
11%
Saturates
2.8g
2.8g
Med
14%
14%
Sugars
14g
14g
High
15%
15%
Salt
1.9g
1.9g
High
32%
32%
of your reference intake.
Typical energy values per 100g:
595kj/142kcal
Typical energy values per 100g:
595kj/142kcal
Ingredients
120ml Asda Sweet Chilli Sauce
90ml red wine vinegar
200ml ketchup
4 tbsp redcurrant jelly
800g pack Asda Pork Ribs
1 kg pack Asda Smart Price Chicken Wings
Method
1
Pre-heat the oven to 160C/140C Fan/Gas 3. Mix together the sweet chilli sauce, red wine vinegar, ketchup and redcurrant jelly.
2
Put half this mixture in a shallow ovenproof dish with 75ml water and stir to mix. Add the ribs and coat them in the sauce. Cover with foil and cook in the oven for 30 minutes.
3
Meanwhile, put the rest of the sauce mixture in another ovenproof dish with 3 tbsp water and add the chicken wings. Stir so that all the wings are completely coated.
4
Increase the oven temperature to 190C/170C Fan/Gas 5. Remove the foil from the ribs and baste them with the sauce. Return to the oven, uncovered, for 35-40 minutes. Put the wings on another shelf of the oven and cook at the same time.