Corn with chilli, cheese & lime mayonnaise

Name: Corn with chilli, cheese & lime mayonnaise | Asda Good Living
Total time: 15 min
Yield: 8
Cuisine: Mexican
Ingredients: 12 tbsp Chosen by you Real Mayonnaise; 1 lime, zest and juice of; 2 red chillies, de-seeded and finely chopped; 100g Parmesan, grated; 8 sweetcorn cobs, halved; Sunflower oil, to grease

Complement crunchy sweetcorn with this tangy-twist mayo

By Asda Good Living,21st September 2015

(1 votes)

Cook: 15 Mins

Serves: 8

Price: £1.17 per serving

Nutritional Information

Each 126g serving contains

Energy
1373kj
328kcal

16%

Fat
27.6g

High
39%

Saturates
5.8g

Med
29%

Sugars
2.1g

Low
2%

Salt
0.5g

Med
8%

of your reference intake.
Typical energy values per 100g:
1090kj/261kcal

Ingredients

12 tbsp Chosen by you Real Mayonnaise

1 lime, zest and juice of

2 red chillies, de-seeded and finely chopped

100g Parmesan, grated

8 sweetcorn cobs, halved

Sunflower oil, to grease

Method

Mix the mayonnaise, lime zest and juice, chilli and cheese in a bowl. Chill until ready to serve.

Rub the corn with a little oil. Cook on a cool section of the barbecue for about 8 mins, turning often, until the kernels are cooked and starting to brown. (If you don’t want a chargrilled result, wrap in foil first.) Season and serve with the mayonnaise.