A quick, medium-hot winter warmer that can be made spicier by adding more chillies
A quick, medium-hot winter warmer that can be made spicier by adding more chillies
Cook: 40 Mins
Serves: 4
Price: £1.21 per serving
2 tbsp chopped coriander
1 large onion (chopped)
2 tbsp oil
1 garlic clove (crushed)
1 level tsp ground cumin
1 level tsp smoked paprika
2 carrots (sliced)
300g sweet potato - peeled weight (cut into 1.5cm cubes)
400g can chopped tomatoes
3 tbsp tomato purée
2 green chillies (de-seeded and finely chopped)
2 red peppers (de-seeded and cut into chunks)
1 aubergine (cut into 1.5cm cubes)
2 x 300g cans pinto beans (drained)
Long grain rice