Recipes
Recipes

Chicken & sweetcorn quiche

Use Simply Roast in the Bag Sage & Onion chicken to tantalise your taste buds with crisp pastry, creamy cheese filling and a burst of sweetcorn.

Use Simply Roast in the Bag Sage & Onion chicken to tantalise your taste buds with crisp pastry, creamy cheese filling and a burst of sweetcorn.

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(21 votes)
Cooking Time

Cook: 55 Mins

Cooking Time

Serves: 4

Cooking Time

Price: £1.60 per serving

Nutritional Information

Each 100g serving contains

Energy
883kj
211kcal
11%
Fat
12.3g
Med
18%
Saturates
6.4g
High
32%
Sugars
1.8g
Low
2%
Salt
0.3g
Low
5%
of your reference intake.
Typical energy values per 100g:
883kj/211kcal

Ingredients

200g leftover chicken

3 eggs

300ml double cream

150g sweetcorn

Savoury pastry case

Potato wedges

Bistro salad bag

Method

1
Whisk together 3 eggs and 300ml double cream and season with salt and pepper.
2
Place the cooked chicken pieces and one small tin of sweetcorn in a pre-made savoury pastry case.
3
Pour over the cream and egg mixture and top with 30g of grated cheese.
4
Bake for 30 to 40 minutes or until set and serve with salad and potato wedges.