Recipes
Chicken & sweetcorn quiche
Use Simply Roast in the Bag Sage & Onion chicken to tantalise your taste buds with crisp pastry, creamy cheese filling and a burst of sweetcorn.
Use Simply Roast in the Bag Sage & Onion chicken to tantalise your taste buds with crisp pastry, creamy cheese filling and a burst of sweetcorn.
(21 votes)
Cook: 55 Mins
Serves: 4
Price: £1.60 per serving
Nutritional Information
Each 100g serving contains
Energy
883kj
211kcal
883kj
211kcal
11%
Fat
12.3g
12.3g
Med
18%
18%
Saturates
6.4g
6.4g
Med
32%
32%
Sugars
1.8g
1.8g
Low
2%
2%
Salt
0.3g
0.3g
Med
5%
5%
of your reference intake.
Typical energy values per 100g:
883kj/211kcal
Typical energy values per 100g:
883kj/211kcal
Ingredients
200g leftover chicken
3 eggs
300ml double cream
150g sweetcorn
Savoury pastry case
Potato wedges
Bistro salad bag
Method
1
Whisk together 3 eggs and 300ml double cream and season with salt and pepper.
2
Place the cooked chicken pieces and one small tin of sweetcorn in a pre-made savoury pastry case.
3
Pour over the cream and egg mixture and top with 30g of grated cheese.
4
Bake for 30 to 40 minutes or until set and serve with salad and potato wedges.