Recipes
Recipes

Houmous

Add a little extra lemon juice to the houmous if you like a sharper favour

Add a little extra lemon juice to the houmous if you like a sharper favour

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(6 votes)
Cooking Time

Cook: 5 Mins

Cooking Time

Serves: 4

Cooking Time

Price: 36p per serving

Nutritional Information

Each 105g serving contains

Energy
929kj
222kcal
11%
Fat
16.8g
Med
24%
Saturates
2.3g
Med
12%
Sugars
0.8g
Low
1%
Salt
0.01g
Low
0%
1
of your 5-a-day
of your reference intake.
Typical energy values per 100g:
885kj/212kcal

Ingredients

400g can Good & Balanced Chickpeas, drained and liquid reserved

1 tbsp tahini paste

4 tbsp olive oil

1-2 cloves garlic, crushed

2 tbsp fat-free Greek-style yogurt

3 tbsp lemon juice

Pinch paprika, plus extra to garnish

Method

1
Reserve a few of the chickpeas for a garnish. Blitz the rest of the ingredients into a creamy paste with 1 tbsp of the reserved chickpea water, using a processor or hand-held blender. Season to taste.
2
Serve topped with the reserved chickpeas and a sprinkling of paprika.